Ingredients:

* 3 oranges

* 2 slices ripe honeydew melon

* 40g fresh raspberries

* 2tbsp orange liqueur or limoncello(optional)

* Sugar to taste

Method:

1. Squeeze the juice of one orange into a mixing bowl. Peel the other two, divide into segments and add to the bowl of juice.

2. Chop the melon and add to the bowl along with all the raspberries.

3. Stir in the liqueur and add a little sugar to taste. Mix gently and leave for 1-2 hours before serving, chilled. Serve with crème fraiche or ice cream and crisp finger biscuits.